Platters/ Display

Wild Atlantic Salmon
This Reenactment of a Salmon Starts with a Poached Side of Boneless Salmon with Lemon Dill Cream Cheese Layered with Thinly Cut Cucumbers with Fins and Tail Created with Tri Color Holland Peppers
$5.95 @ Average Serving 10-12 people

Cheese Tray
An Array of the Finest Domestic and Imported Cheese Accompanied with a selection of Assorted Crackers and Fresh Fruit Garnish
$3.95

Vegetable Crudités with Dip
A Montage of Crisp Vegetables Nestled in Greens, Served with Choice of Two of the Following Dip Selections:
Red Pepper Hummus, Blue Cheese Bacon, Avocado Lime Crème, Black Bean Pesto, Bacon and Ranch, Tomato and Cannelloni Bean Roasted Red Peppers, Feta and Mint
$2.95

Grilled Vegetable Display
Marinated Portobello Mushrooms, Artichoke Hearts, Asparagus, Roasted Red Peppers, Zucchini, Yellow Squash, Roma Tomatoes, Eggplant and Red Onions
$3.95

Roasted Asparagus
Roasted Asparagus Garnished with Marinated Artichoke Hearts, Red Peppers and a Chiffonade of Basil
$2.95

Anti Pasto Display
Marinated Artichokes, Roasted Red Peppers, Marinated Mushrooms, Assorted Imported Olives, Provolone and Asiago Cheese, Basil Bocconcini, Dried Salami, Pepperoni, Genoa Salami and Salami Cones with an Assortment of Breads
$4.95

Mini Sandwich Platters

Assorted Finger Sandwiches on French Baguette Breads
Ham, Turkey, Corned Beef with Plum Tomatoes, Lettuce, Swiss, Provolone Cheese and a Honey Mustard Aioli
$2.50

Top Round of Beef on French Baguette Breads
Our “In House” Top Round Sliced Thin with Plum Tomatoes, Lettuce, Provolone Cheese and a Creamy Horseradish Sauce
$3.50
Available on a Mini Croissant $4.95

Buffalo Mozzarella Caprice
Crusty Golden Brown French Bread with Sundried Tomato Aioli, Fresh Baby Spinach, Sliced Buffalo Mozzarella, Fresh Basil, Vine Ripe Roma Tomatoes with a Garnish of Balsamic Reduction
$3.50

Roasted Tenderloin on Mini Croissants
Roasted Tenderloin with Creamy Horseradish Sauce, Provolone Cheese, Lettuce and Beef Steak Tomatoes Served on Mini Croissants
$7.95

Pancetta, Prosciutto, Fig Jam and Brie Cheese on Herbed Focaccia Bread
“Saltiness and Sweetness” All in One with Crispy Pancetta (Gourmet Italian Bacon), Prosciutto De Palma and the Sweetness of Mission Fig Jam with Creamy Brie Cheese and Vine Ripe Tomatoes
$4.95

Mini Roasted Vegetable Sandwiches on Focaccia Bread
Grilled Portobello Mushrooms, Eggplant, Zucchini, Yellow Squash and Vinegar Pepper Hulls with Mozzarella Cheese, Tomatoes and a Sun Dried Tomato Remoulade
$3.95
Or Served on Mini Tri Color Flour Tortilla $2.50

Brie, Avocado and Turkey on French Bread
Boars Head Oven Gold Turkey Breast, Sliced Haas Avocado, Creamy Brie Cheese and Fresh Spinach with Sundried Tomato Aioli on French Breads
$4.95

Chicken Salad on Mini Croissants
$4.95

Action Stations

*Some Action Stations Require a $125 Attendant Fee Plus the Rental of Any Equipment Necessary*

Seafood Martini Station
Shrimp, Lump Crab, Bay Scallops, Chopped Tomatoes and Avocadoes Layered in a Mini Parfait with Gazpacho Sauce
$5.95

Shrimp and Grits Station
Medium Sized Shrimp, Sautéed with Tasso Ham, Mushrooms, Green Onions, Garlic and Herbs with Fresh Cream Served over Stone Ground Grits in Martini Glasses
$6.95

Sushi and Sashimi Station
Any Combination of the Following Rolls:
California Rolls, Avocado Rolls, Salmon Rolls and Avocado and Cucumber Rolls
*All Come with Ginger, Wasabi, and Soy Sauce
$5.95

Carving Station

*All Carving Station Selections Are Served with Petite Pan Rolls **Carving Stations Require An Attendant Fee

Certified Angus Top Round of Beef
Served with Horseradish Cream and Whole Grain Mustard
$6.95

Certified Herb Crusted Angus Prime Rib
Sliced and Served with Creamy Horseradish and Au Ju
$Market Price

Certified Angus Roast Tenderloin of Beef
Served with Merlot Sauce and Creamy Horseradish
$Market Price

Roast Boneless Breast of Turkey
Served with Turkey Gravy, Orange Cranberry Sauce, Honey Mustard and Graney Mustard
$5.95

Carved Applewood Smoked Ham
Served with Fruit Chutney and Assorted Mustards
$5.95

Dessert Options

Chocolate Dipped Strawberries
Dipped in Milk and White Chocolate
$2.50
*Specialty Chocolate Dipped Strawberries- Rolled in Coconut, Oreo Crumbles, Pecans, Sprinkles, Toasted Almonds or Graham Cracker Crumbles *
$.25 Up-Charge

Assorted Mini Desserts and Chocolate Dipped Strawberries
To Include but Not Limited To:
New York Style Cheese Cake, Cream Puffs, Cannoli, Pumpkin Cake, Carrot Cake, Raspberry Layer Cake, Lemon and Assorted Bars and Brownies
(1 Piece of Dessert & 1 Berry Per Person)
$4.50

Assorted Mousses
Chocolate, Strawberry, Peanut Butter, Key Lime, Vanilla and Mandarin Orange Mousses Served in Mini Parfait and Mini Martini Glasses
$2.95

Viennese Dessert Display
Assorted Mini Desserts, Assorted Mousses, Chocolate Dipped Strawberries
$5.95